Nomo Nomo is a small and intimate 26-seat Yoshoku-inspired Dining Bar & Cocktail Club, blending Japanese comfort food with Western influence. Our menu is concise and intentional, offering a rotating selection of dishes crafted with seasonal ingredients. Best enjoyed alongside our inventive cocktail program, beer, or sake, the experience is designed to feel both elevated and enjoyable. Kanpai!Seating: 1 hr 30 min for 2 guests, 1 hr 45 min for 3–4 guests.Timing begins from the reservation time, not the arrival time. We are strict about dining times out of fairness to all guests who have reserved.Menu: Focused, with limited modifications. Dishes may contain gluten, dairy, or fish — please note allergies when booking.Late Night Menu: For bookings at 10:30 p.m. or later on Fridays and Saturdays, we offer a limited late-night menu until 12:00 a.m.We look forward to hosting you!
Since 2011, our cozy little restaurant in Vancouver’s vibrant Commercial Drive neighborhood has served thoughtful, creative Japanese dishes. Led by award-winning Chef Akira Kishimoto, our close-knit team creates a warm, casual atmosphere, focused on delicious food. We blend traditional techniques with West Coast inspiration. Our menu features delicious hot dishes like okonomiyaki and udon, fresh sushi like nigiri, rolls, our signature oshizushi and chirashi, and ever-changing seasonal dishes like tempura, and gomaae. We balance premium Japanese imports with sustainable, local farmed and foraged ingredients. A small selection of BC wines, local sake and thoughtfully selected imports accompany our menu. We are incredibly grateful for the accolades received over the last 15 years – such as Gold for Best Japanese at the Vancouver Magazine Restaurant Awards 2024 and Silver at Great Kitchen Party Vancouver 2023. We look forward to welcoming you soon!
At Oshi Nori, we are on a mission to redefine the sushi hand roll experience, crafting a new culinary adventure for our customers. Inspired by our passion for unique and innovative food concepts, we established Oshi Nori as a fast-casual destination where traditional techniques meet modern flavors.Founded with a vision to provide exceptional quality hand rolls in a convenient and inviting setting, Oshi Nori combines the artistry of sushi-making with the efficiency of fast-casual dining. Our diverse menu boasts a delectable array of hand rolls, carefully curated with responsibly sourced seafood and premium ingredients.
Omakase お任せ (translated into English as “I leave it up to you”) is an age-old Japanese culinary tradition that involves a highly skilled sushi chef's curation and presentation of fresh and flavourful ingredients, tailored to the preferences of each guest. At Masayoshi, we specialize in this authentic, age-old tradition – a bespoke, intimate, and immersive dining experience that showcases Chef Masayoshi’s exceptionally unique, hyper-seasonal, and innovative menu creations, resulting in an unforgettable dining experience.Created with the finest ingredients on offer, each dish tells a story specifically tailored for each individual. For the most immersive dining experience, we encourage our guests to book at our sushi bar for an open, unobstructed view of Chef Masayoshi as he expertly crafts and presents his stunning creations before your eyes.
Welcome to Okeya KyujiroOur Omakase Experience features around 25 courses made with seasonal ingredients mainly from Japan, focusing on sushi.Important InformationPlease inform us of any allergies or dietary restrictions before making a reservation.We may be unable to accommodate severe food allergies.Outside food or drinks are not permitted.We do not offer a children’s menu, and gluten-free or vegan options are unavailable.Reservation PolicyCancellations must be made at least 48 hours in advance, or a fee will apply.For parties of five or more, the full price and a 20% service fee are required in advance.A valid credit card is needed to confirm the booking.To cancel, please use the OpenTable email or contact info@kyujiro.ca.PriceDinner: $335 / Brunch: $180(before tax and gratuity)
*Important Note*We are happy to accept reservations for groups of seven or more people. To book a large group reservation, please call us at 604-558-3885 and ask about our large group policies. For a group of 7+ or more there will be auto gratuity that will be included, as well as during lunch time no lunch sets menu will be provided and instead we offer our group course menus that will be available. Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans, we have reached over 700 locations worldwide. Our authentic yakiniku (grilled meats) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill paired with Japanese sake, cold beers, or other options. We're the perfect spot to enjoy time with friends and family, organize an office party, or spend quality time with your significant other!
