Inspired by Moroccan architecture and the Greek Islands, The Mez Club opened its doors in September 2016 and is renowned for its beautiful styling and feel good vibe. The Mez Club was designed to offer locals and tourists alike a beautiful and feel good meeting place which has a flexible menu, that works for both grazing and dining. The upstairs space known as The Souk has been designed specifically to care for parties and group events.
We welcome you and your friends to join us in enjoying our restaurant and of course, beautiful Byron Bay.
No Bones is a vibrant Byron Bay restaurant serving bold, flavour driven dishes in a relaxed yet refined coastal alfresco setting, 100m from the Main Beach.Since 2018, we’ve built a reputation for food that’s delicious, satisfying and designed to be shared - perfect for long dinners with friends, date nights and special occasions. Our menu is produce forward and thoughtfully crafted, paired with a considered wine list and creative cocktails.Sustainability guides the way we operate, with a focus on making conscious choices wherever possible, without compromising on experience.Warm evenings, beautiful plates and a space that feels effortlessly social — No Bones is made for memorable nights out.
Eddy + Wolff is an award-winning Southeast Asian destination, honored as one of OpenTable’s Top 50 Restaurants in Australia. Tucked away in Robina, our intimate 24-seat venue is 100% Gluten-Free and officially certified by Coeliac Australia, offering a high-energy, "hidden gem" vibe perfect for a sophisticated Gold Coast date night.Led by a team dedicated to culinary "amazement," we are proud to hold an AGFG Chef Hat (2020–2026) and a prestigious Australia’s Wine List of the Year award. Our menu explores bold, modern Asian flavors—from charcoal-grilled delicacies to our viral Soy Sauce Ice Cream—all set to a curated backdrop of old-school R&B and Hip-Hop.Experience a dining journey that feels like a nostalgic trip through Asia, paired with an elite natural wine selection. Whether it’s an anniversary or a foodie discovery, Eddy + Wolff is where connection, safety, and world-class flavor meet.
Tavola Restaurant & Bar is your all-day dining destination at Ballina Byron Islander Resort. Start your morning from 7:00am with a fresh, hearty breakfast, then return in the evening for our signature All You Can Eat Pizza & Pasta Buffet featuring soups, garlic bread, and indulgent desserts. After 7:30pm, enjoy our à la carte menu alongside a curated selection of wines, beers, and cocktails. Perfect for families, friends, and celebrations, Tavola is where great food and warm hospitality are always on the table.
Everyone's welcome at our breezy, beachfront pub overlooking beautiful Seven Mile Beach in Lennox Head!Our laid-back bistro serves up your favourite pub classics like burgers and chicken parmigiana, as well as offering fresh salads and share plates for those wanting a lighter option.
Introducing Burly Bar in Currumbin, Queensland—an exciting new destination for gin lovers and foodies alike. Our contemporary bar and cellar door celebrate the vibrant spirit of the coast, blending fresh coastal flavours with the innovative essence of modern Australian cuisine. Visitors can savor our artisanal gin alongside a curated tapas-style menu, offering small bites inspired by the local surroundings, perfect for those who appreciate fresh, bold, and authentic bites. Whether you're a gin enthusiast or someone looking for a new dining experience, Burly Bar promises an unforgettable journey of flavour and craft.
Portholes that take you to the other side of the world and hanging lanterns that will brighten your day. Mr Hizola's brings contemporary Cantonese cuisine to Burleigh Heads in style. With dishes from the land to the sea and everywhere in between, there is something for everyone and every taste bud, dumplings, duck & definite no dog. Treat yourself to traditional food with a modern twist, in a unique venue.
Oi Izakaya is a quirky, modern Japanese izakaya located in Burleigh Heads, offering Japanese fusion dining with a laid-back Aussie vibe. Known for its share-style menu featuring izakaya classics like gyoza and karaage chicken, to banging sushi and random twists like sushi tacos, it's the perfect spot for a casual meal paired with Japanese whisky, sake, or creative cocktails. With a dash of Aussie cheek and plenty of charm, Oi Izakaya is all about great food, fun, and good company.
