NEW MENU COMING SOON!Winner of Restaurants Brighton BRAVO Awards, Best Sussex Pub 2025.Nestled in the picturesque heart of East Chiltington, Lewes, Sussex,The Jolly Sportsman is a true hidden gem. This charming pub, bed &breakfast welcomes you with beautifully appointed rooms and a warm,inviting atmosphere. Indulge in the finest local flavors, with exquisiteproduce and wine sourced from the very best of our stunning region.
The Vine House opens mid-June 2026 in Kemptown Village, Brighton & Hove. Tim Hall, Marc Wise, Mat Snook & James Thomson bring a wealth of hospitality experience to the table & you can expect first rate hospitality. With a menu by Wild Flor & chef George Upshall, beautiful central bar, spacious south-facing garden, a wine shop & a private dining room; The Vine House promises to be a bustling & energetic venue, pouring the finest wines, pulling top quality pints & serving vibrant plates of European dishes.We look forward to welcoming you soon!
Nestled in the heart of Lewes and the South Downs National Park, Depot is a contemporary independent three-screen cinema and stylish café-restaurant with gardens and terrace.Depot's restaurant has an ever-evolving seasonal menu, handcrafted by a dedicated kitchen team, showcasing a variety of local ingredients. Depot's bar is also stocked with a fantastic selection of local beers, wines, ales & ciders.Depot's Cinema offers an innovative programme of mainstream, art house and independent films; world cinema, documentaries and classic films; along with special events, guest speakers and workshops.
The Royal is operated by James Hickson, who has a solid hospitality background having learned his trade at well-loved restaurants and gastropubs including St John, Great Queen Street, The Canton Arms and Moro. James is hands-on at the pub, overseeing the relaxed yet lively atmosphere, friendly service and sophisticated food and drink. The kitchen is led by head chef, Andrew Taylor-Gray, who has previously worked at Petersham Nurseries, Hix and The Canton Arms.The Royal has been included in the Michelin Guide since February 2020 with Bib Gourmand status, which we have maintained ever since.A welcoming gastropub for locals and visitors alike in St. Leonards-On-Sea and Hastings, low-key and down-to-earth, The Royal occupies an historic corner site right opposite St. Leonards Warrior Square station.
The Poet offers an informal yet refined dining experience in the heart of Kent. Mentioned in both the Good Food Guide and Harden's, and set in a charismatic 16th century building, diners can expect food of the highest standards, made using the finest local and seasonal produce, lovingly prepared by a small team of chefs led by Head Chef & Director Lee Adams. In addition to the food, we offer a meticulously curated wine list and innovative cocktails.World War I poet Siegfried Sassoon lived in Matfield and is the inspiration behind the name. Sassoon was awarded the Military Cross, and later won acclaim for his writing. We're pretty sure he would have loved our food too!A warm welcome awaits diners from Front of House Manager Mary Jane Frost and her team. We look forward to seeing you!Due to space and storage constraints, we do not cater for the vegan diet. We also don't accept cash, nor do we accept 'outside' food such as birthday cakes.Late cancellations / No Show - £40 pp.
The Meeting Place Kitchen is a seafront restaurant in Brighton offering breakfast, lunch and dinner in a relaxed setting with beautiful sea views. Our menu combines modern European and British flavours, with freshly prepared dishes, seasonal ingredients and options for a variety of tastes.Guests can enjoy everything from breakfast and brunch to lunch, dinner, cocktails, wine and drinks at the bar. With indoor seating and a spacious outdoor terrace overlooking the seafront, The Meeting Place Kitchen is ideal for casual dining, celebrations, group bookings and special occasions.
Rosette-awarded TERRA Restaurant at Tottington Manor is a hidden gem at the foot of the picturesque South Downs National Park. 'Terra' translates to earth, land or country in Latin, a name chosen to reflect our commitment to seasonal, local produce, with 90% of all ingredients and 25% of our wine being sourced within the Sussex county, mostly within a 20 mile radius of Tottington Manor. Opening in March 2024, in its short time TERRA has seen recognition on a regional and national level:2025 Brighton Restaurant Awards (BRAVOS) Winner 'Sustainable Champion'2025 Brighton Restaurant Awards (BRAVOS) Runner-Up 'Best Sussex Restaurant'2025 AA Rosette for Culinary Excellence
Welcome to The Brasserie! We pride ourselves on serving delicious food that combines classic dishes with a modern twist. Our focus is on using high-quality ingredients, and we work closely with local suppliers who share our passion for excellence. Our menu changes with the seasons, offering a range of options from light lunches to more elaborate and hearty creations, promising something new each visit. Our Executive Head Chef leads a talented team that puts great care into preparing each dish, ensuring your dining experience is nothing short of perfection. But that's not all! Our bar is open to everyone, even if you're not joining us for a meal. Come and relax with us as you enjoy our impressive selection of drinks. Choose from hand-crafted cocktails, premium spirits, fine wines and craft beers.
