Terra Farm Kitchen is rooted in Mendocino County, where strong relationships with local purveyors shape every plate. Our menu centers on sourdough pizzas made with no seed oils and farm-fresh ingredients pulled from the working grounds of SCP Mendocino Inn and Farm and the agricultural landscape surrounding it.What sets our kitchen apart is a commitment to ingredients as they were meant to be: no seed oils, slow sourdough, and produce sourced close enough to know its origins. We work with local farmers and growers across Mendocino County to bring the region's agricultural diversity to the table in an honest, unfussy way.Whether you're joining us for dinner, planning a private event, or gathering a group on the farm, Terra Farm Kitchen is a place where the food earns its place on the plate. Northern California cooking at its most grounded.
Little Saint is a vibrant plant-based restaurant, bakery, cocktail bar, wine shop, and coffee bar in the heart of downtown Healdsburg. More than a place to dine, it’s a creative haven and community gathering space, rooted in sustainability and inspired by connection. Our 100% plant-based menu is guided by what’s growing just up the road at Little Saint Farm, bringing the spirit of Sonoma County directly to the table. Mornings start with cosmic lattes and brewed coffee; afternoons give way to happy hour cocktails and conversation. Evenings are alive with flavor, music, and art. Join us Thursdays for free live music upstairs at the second story. Whether you’re here for a casual bite, a soulful night out, or a memorable event, Little Saint offers a place to gather, discover, and return to—again and again.
Welcome to The Burrow, a charming farm-to-table restaurant nestled in beautiful Healdsburg, California. Run by husband-and-wife duo David and Elise Baeli, we are dedicated to creating a warm and inviting atmosphere that feels like home. Our mission is to provide a locals-focused eatery where you can savor high-quality, seasonal dishes without the fuss.At The Burrow, we believe that great food should be accessible to everyone. Our menu features fresh, locally-sourced ingredients, thoughtfully prepared to showcase the natural flavors of the region. Whether you’re stopping by for a leisurely brunch like our chicken and waffles, a casual smash burger for dinner , or a quick bite like wings or a fried chicken sandwich, you'll find a comfortable space to unwind and enjoy delicious meals crafted with love.Join us at The Burrow, where quality ingredients meet a relaxed dining experience, and every meal feels like a gathering among friends.
Maréla is a coastal European restaurant in the heart of Healdsburg, led by Executive Chef Juan Cabrera. Rooted in the flavors of the Mediterranean and Northern California, Chef Cabrera’s menu celebrates exceptional seasonal ingredients through fresh seafood, crudo, handmade pastas, and wood-fired specialties. A thoughtfully curated wine program completes the experience, designed for lingering over great food, wine, and conversation. Warm, intimate, and quietly romantic, Maréla welcomes guests for memorable dinners, celebrations, and relaxed evenings on our open-air patio beneath the Sonoma sky.
Within the Mansion’s intimate parlors and expansive outdoor spaces, a variety of culinary experiences are available to delight guests every day; from leisurely lunches to decadent twilight dinners. Our unique perspective reflects the season and region, while drawing inspiration from global destinations to highlight the natural beauty of our ingredients. The beverage program showcases inventive cocktails, rare spirits, and an eclectic wine list that goes beyond Sonoma’s borders to embrace the work of winemakers around the world.The estate offers a stylish and relaxed experience to be shared by all. As our guests play a role in the ambience, a smart casual appearance is appreciated. Given the style of the property, the hotel and restaurant are generally not the best environment for young children.The Madrona is honored to house a unique and dynamic art collection curated by Dolby Chadwick Gallery.
In the heart of downtown Healdsburg, one of the country’s most accomplished chefs Kyle Connaughton, along with farmer and wife Katina Connaughton, host guests at SingleThread Farm-Restaurant-Inn, a 55-seat fine dining restaurant with five exclusive suites above the restaurant. The farm, located on 24 acres in the historic Dry Creek Valley, supplies vegetables, fruit, herbs, flowers and honey, to their restaurant. Guests of the restaurant are treated to a 10-course tasting menu, showcasing the seasonal bounty from the couple’s farm. SingleThread provides guests a bespoke hospitality experience in the center of Sonoma Wine Country.
SingleThread Farm is nestled in and amongst the Dry Creek Valley bringing 24 acres of biodiversity to wine country. It is undeniably fueled by, and thrives at, the hands of thoughtful farmers with a shared ethos to respect the land and practice responsible land management. Our workshops enable us to extend the SingleThread experience to our community and guests. Like our menu, our offerings will be designed to highlight the season in which it takes place - creating an opportunity for our guests to immerse themselves in discussions and hands-on experiences that are truly a reflection of the farm.
