Our mission is to share our passion for sustainably sourced ingredients. Los Gatos Parkside is all about freshness. Chef Noe Briseno and our team bring their passion for sustainably sourced ingredients to create an approachable menu showcasing the seasonal bounties of the Bay Area. We pride ourselves on using fresh, organic & locally sourced ingredients whenever possible.
lelé kitchen combines upscale dining and California farm-to-table with a Eastern European twist. Elena Leskina, well known for her beloved bakery and cafe, with Chef Ulad Skoblia curate a menu that celebrates bold Slavic flavors — caviar, smoked fish, dill, and root vegetables — infused with local seasonal ingredientsNestled near the scenic Santa Cruz Mountains, our location inspires both seasonal cuisine and wines. Advanced Sommelier (CSM-A) Fedar Kamkou guides the wine program, highlighting Californian winemakers to pair perfectly with each dish. Our casual upscale atmosphere blends classy sophistication with a relaxed vibe, perfect for any occasion — whether it's a cozy dinner with friends or special family night out. We’re also kid-friendly with a small children’s menuWhether you’re savoring oysters, craving bubbly and caviar, desire a relaxing memorable dinner or treating yourself to amazing desserts, at lele kitchen you’ll experience the best of, creative chef-driven cuisine
Persephone Restaurant is a fine dining establishment focused on bringing the best and freshest ingredients Santa Cruz County has to offer directly to you. We are a Seasonal Kitchen meaning that Chef Cori changes our menu based upon whatever ingredients are locally and seasonably available. So check menus on our website, They are synced automatically with our printed menus. Voted 'Best Farm-To-Table' 2025. Best WineList in Santa Cruz County. Intimate white table cloth dining inside the cottage or more rustic dining outside in our garden terrace.
Experience a modern twist to traditional tapas with globally inspired shareable dishes. Oveja Negra, translated as “Black Sheep” in Spanish is offering a menu of “unruly tapas.” Our culinary team is “going against the grain” of this deep-rooted Spanish tradition to offer the curious diner a menu representing globally inspired recipes with a tapas flair. The menu will vary by season with flavorful and unique ingredients sourced from around the world, adding an international twist to your dining experience.
Sevy's Bar + Kitchen is located in Aptos, California at the Seacliff Inn, Tapestry Collection by Hilton. This newly-renovated establishment offers a variety of menu items for lunch and dinner with a focus on fresh California cuisine. A truly serene patio dining setting sets the mood for a relaxing lunch, romantic dinner or some family fun with your pup! Don't forget to bring your favorite friends along and indulge in some hand crafted cocktails, local beers and wine from the full bar. Live entertainment will be featured weekly, so be sure to check out the schedule on our website.Thank you and we hope to see you soon!
The Conservatory, located inside The Ritz-Carlton, Half Moon Bay, features a modern beach house design overlooking the dramatic Pacific Ocean. The vibrant restaurant and bar blends captivating ocean views with cozy elegance, celebrating the Golden State’s rich culinary heritage. During breakfast, lunch and dinner, delight in a menu of homegrown California cuisine, as well as signature cuts and sustainable seafood, alongside handcrafted cocktails.
